Scottish Food Recipes Appetizers

Traditional Fish and Chips in Batter. For all these appetizers most of the ingredients remain the same the basic ones in Scottish cuisine.

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Scotch Eggs are part of the traditional Scots breakfast which also includes porridge bacon fried egg sausage black white and fruit puddings and hot baps and jam.

Scottish food recipes appetizers. Scottish Leek Soup Recipes - Try these two famous Scottish Leek Soup Recipes. Finnan haddie a blend of smoked haddock served in a traditional Vidalia onion cream sauce. Scottish Lorne Sausages - Try this everyday dish for breakfast lunch or dinner.

Or haddie-stuffed artichokes whole chokes stuffed with smoked haddock rolled in panko and lightly fried. Scotch Pies - This Traditional pie is made with mutton or lamb. Pheasant Breast Stuffed with Apples in a Cider Vinegar and Prune Sauce.

Scotch Eggs with Mustard Sauce. They are also sufficiently versatile to be served hot with gravy at teatime or cold as a snack. There is quite a large variety of Scottish appetizers and they include Scotch smoked salmon.

Savoury Mince Pies - This pie is made with minced beef or hamburger meat.

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